The role of Aquaculture enterpreneurship in youth economic empowerment in Sagana fisheries, Kirinyaga county, Kenya
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Date
2012Author
Mandania, Joseph Mwenda
Type
ThesisLanguage
enMetadata
Show full item recordAbstract
Since independence, Kenya has been grappling with an increasing population which is not in
tandem with the rate of job creation hence slow economic growth and development. The Youth
form the largest segment of the unemployed population in Kenya and yet are an important agent
of economic growth and development. The Government has shown a concerted effort to integrate
the Youth agenda in development plans, policies and strategies such as Youth Development
Enterprise Fund, “Kazi Kwa Vijana” initiative, Innovation Fund for Agriculture and Agribusiness
and Economic Stimulus Programmes so as to alleviate poverty and unemployment among the
youth. Kenya is endowed with numerous aquatic resources with aquaculture potential. Farmers in
suitable areas across the country are turning to fish farming as a way of producing high quality
food, either for their families or for the market, and as a way of earning extra income. This study
therefore sought to examine the role of aquaculture entrepreneurship in youth economic
empowerment in Sagana Fisheries in Kirinyaga County. Literature reviewed showed that
following the renovation of several government fish rearing facilities, the establishment of
research programmes to determine best practices for pond culture, and an intensive training
programme for fisheries extension workers, there is renewed interest in fish farming in Kenya.
Youth’s contributions to sustainable development are important to meet the needs of the present
without compromising the ability of future generations to meet their needs. The growth and
development of aquaculture entrepreneurship is therefore in line with the government’s agenda
for National Development since it is an important means of earning income for the youth. This
agenda cannot be realized without youth participation so as to sustain economic growth and
possibly alleviate the debilitating and undignified effects of poverty through creation of wealth
and employment. The first Millennium Development goal on eradication of extreme hunger and
poverty among others and Vision 2030 under the Social Economic Pillar are discussed in order to
relate this study. The study employed descriptive survey design and stratified sampling design
was used in order to select a sample size of 67 respondents. The study adopted questionnaires as
instruments of data collection through the help of one research assistant. The raw data collected
was processed and then analyzed by the use of descriptive analysis methods of mean, mode and
median. The findings have been presented using percentages and tables. The study indicated that
aquaculture entrepreneurship provides employment to the youth. The study results indicated that
most of the fish-farmers did not have technical skills (training) in the field of fish-farming. The
study also revealed that fish farming was not the major source of income to many despite having
supplemented their income and protein sources. The main conclusion from the study was that
aquaculture is a source of employment and a profitable venture. Another conclusion from the
study was that majority of the youth entrepreneurs lack the collateral required by financial
institutions to secure credit. The recommendation is that there is need for financial institutions to
lower interest rates to make them friendlier and affordable to the youth. Aquaculture
entrepreneurs should be encouraged by the government to form business associations in form of
Saccos or self-help groups to share ideas, experiences and suggestions. Research should be
enhanced by the government to find out the best fish species that gives the highest level of output.
The community should also be sensitized about the importance of fish as an alternative source of
protein. The government and donors should create conducive business environment for the youth
by providing supportive infrastructure and capital to start and run aquaculture operations. The
youth should be made aware of the business opportunities in aquaculture entrepreneurship and
through resource mobilization the youth can overcome the challenges of inadequate finances and
inaccessibility of credit.
Sponsorhip
University of NairobiPublisher
University of Nairobi Department of Education Management