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    Phosphate Sorption characteristic of Soils in a Tea Growing Area in KenYa

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    Date
    1998
    Author
    Owino-Gerroh, C.
    Keter, J.K
    Mbuvi, J.P
    Type
    Article
    Language
    en
    Metadata
    Show full item record

    Abstract
    The relationship between P.sorption capacity and thepmpcrtiesofsoihfromfieldswhichhgvebeenundcrdiffer nutrition of tea cropping h Krgrq t-ari biri"i.rrr' Kiambg K.tyt-*""u studies in the laborator-v of the DeparEnent of Soil Science' {JnivetsityofNairobiKenya- This is useful for the determination of the phosphorus fertilizerrequirementandalsnforthe estiblishmeut of phosphorus fcrtilizers practics. 'fhe soil from the field wilh the highest daration under tea cmpping had the highest acllity and P-sorptio, op"ity. The correlation ccefEcbnt betwen P'sorption capacity (P-sorpti'on maximum) and the property of the soibier.e found to be sigrrificant (Ps0.05) (posilively) only with oxaLrte (annrphous) rnd dithi'onite (hee oxide) extractable iron (Fe). Sigrilicant ir=o.os) positive correlatiou coe(Iicients was with the snm of dithi'onite er.tractablc Fe and aluminium (At). It was concluded thri the sum of dithionite extractable Fe and Al b the best indir;ators of P-sorption capacity of soib nuder tes for dinlerent durations' It b more impofiant thar any othcr soil prop€rty'
    URI
    http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/11605
    Citation
    I nternational Journal of B ioChemiPhysics vol (1&2), 1998
    Publisher
    Dept of Environmental Science, Kenyatta University
     
    Dept of Soil Science, University of Nairobi
     
    Subject
    Agronomic estimate
    Acidulated Phosphorous
    Unacidulated Phosphorous
    Collections
    • Faculty of Agriculture & Veterinary Medicine (FAg / FVM) [5481]

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