• Login
    • Login
    Advanced Search
    View Item 
    •   UoN Digital Repository Home
    • Journal Articles
    • BioMedical Journal Articles
    • Biomed Full Text Articles
    • View Item
    •   UoN Digital Repository Home
    • Journal Articles
    • BioMedical Journal Articles
    • Biomed Full Text Articles
    • View Item
    JavaScript is disabled for your browser. Some features of this site may not work without it.

    Sampling of An.gambiae s.s mosquitoes using Limburger cheese, in combination with heat and moisture as baits in a homemade trap

    Thumbnail
    View/Open
    1756-0500-4-284.pdf (433.9Kb)
    Date
    2011-08-11
    Author
    Owino, Eunice A
    Type
    Journal Article
    Metadata
    Show full item record

    Abstract
    Abstract Background Ample evidence has shown that odour baited traps are likely to provide an objective monitoring tool for the host-seeking fraction of mosquito vectors of diseases like malaria and bancroftian filariasis. Such traps could eventually become part of primary healthcare systems used to study the vector biology and epidemiology of mosquito-borne diseases. I hereby, report a study that sampled Anopheles gambiae sensu stricto mosquitoes in a screen house using a homemade trap baited with a combination of Limburger cheese and moisture, Limburger cheese and heat, or Limburger cheese, moisture and heat. Findings Tests on the efficacy of the developed trap to sample An. gambiae s.s, mosquitoes using Limburger cheese, moisture and heat as baits were carried out in a screen house measuring 11.4 × 7.1 × 2.8 m. The studies were done in three phases. In the first phase the efficacy of the trap to sample An. gambiae s.s. using odour and moisture was tested. The second phase was to test the efficacy of the trap to sample An. gambiae s.s. using Limburger cheese and heat. In the third phase a combination of Limburger cheese, moisture and heat was tested. Tests were carried out for 27 consecutive nights. The designed trap collected a total of 59 An. gambiae s.s. in three trials. The trap baited with Limburger cheese and moisture collected 7 An. gambiae s.s in 7 days. The mean catch per day was 1. The trap baited with Limburger cheese and heat collected zero An. gambiae s.s in 11 days. The mean catch per day was therefore 0. The trap baited with Limburger cheese, moisture and heat collected 52 mosquitoes in 27 days and the mean catch was 1.93. Conclusions This study indicates that a non-electric fan driven trap baited with a combination of Limburger cheese, heat and moisture has a potential as an effective sampling tool for the malaria vector, Anopheles gambiae s.s. However, further optimization studies would be necessary.
    URI
    http://dx.doi.org/10.1186/1756-0500-4-284
    http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/14703
    Citation
    BMC Research Notes. 2011 Aug 11;4(1):284
    Rights Holder
    Eunice Owino et al.; licensee BioMed Central Ltd.
    Collections
    • Biomed Full Text Articles [201]

    Copyright © 2022 
    University of Nairobi Library
    Contact Us | Send Feedback

     

     

    Useful Links
    UON HomeLibrary HomeKLISC

    Browse

    All of UoN Digital RepositoryCommunities & CollectionsBy Issue DateAuthorsTitlesSubjectsThis CollectionBy Issue DateAuthorsTitlesSubjects

    My Account

    LoginRegister

    Copyright © 2022 
    University of Nairobi Library
    Contact Us | Send Feedback