dc.description.abstract | A study of how animals make decisions while foraging is fundamentally important as it informs
habitat management decisions and assessment of species distribution and home ranges. In deciding
what to eat, herbivores seek to maximize food intake while avoiding or minimizing ingestion of
toxins that plants use to defend themselves against herbivory. Plant chemical compounds, such as
tannins, gums, and alkaloids as well as nutritional value (e.g., protein, fiber content) have been
identified as broadly important factors in the diet selection of herbivores. However, diet selection
in wild herbivores is influenced by many other factors, which are poorly understood. This study
investigated the population characteristics and foraging ecology of the endangered reticulated
giraffe in Garissa Giraffe Sanctuary, in Garissa County, Kenya. The specific objectives were to
assess the population characteristics, determine their diet and its quality, and their foraging
behavior within and around the sanctuary. Data were obtained through field surveys conducted by
closely following distinct family groups, whose members were photographed and identified using
a GiraffeSpotter. Various methods including field surveys for giraffe density and population
estimates through distance sampling and photographic mark-recapture techniques were also used
respectively. Observations of foraging behaviour and food preference were conducted using
instantaneous scan sampling technique. Samples of available food plants were obtained, and their
nutritional value determined through laboratory analysis at the University of Nairobi. The results
indicated that a total of 621±105 (SE) reticulated giraffes were resident in the sanctuary but there
was considerable movement of giraffes into and out of the sanctuary. The density of giraffes in the
sanctuary was 4.98 ± 1.88 (SE) giraffes’ km 2. The population sex structure was skewed towards
females with sex ratio of 38 males to 68 females. This population sex structure indicated high
potential for the resident giraffe population to increase. Moreover, the reticulated giraffes are
obligate browsers and fed on a variety of trees and shrubs, especially those of Acacia tortilis and
other shrub species growing along the valleys of seasonal streams in the sanctuary and the River
Tana flood plain. Their diet did not change significantly among the four selected study sites in the
sanctuary. The reticulated giraffes in the sanctuary fed on a high-quality diet of twigs, leaves, and
shoots of native plant species. However, the alien invasive species (Prosopis juliflora) and the
locally invasive species (Acacia reficiens) are rapidly spreading in the giraffe foraging habitat and
gradually encroaching the native food plants. The two invasive plants were not significantly
represented in the diet of the reticulated giraffes. However, this does not preclude their potential
importance in the diet of the reticulated giraffes in future. The invasion of the sanctuary by the
two invasive plant species and the continued poaching of giraffes venturing outside the reserve
threaten the future of the resident population. It is recommended that the giraffe population in the
sanctuary be more effectively protected and tagged for regular monitoring. Further, deliberate
efforts should be made to eliminate or control the spread of the two invasive plant species as well
as effectively control livestock use of the reserve, which act as dispersal agents of the invasive
plant species in the sanctuary and farther away. | en_US |