Browsing Theses and Dissertations by Author "de427b42-3432-47ae-b765-e7cd4fcd6201"
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Post Harvest Handling Knowledge and Practices Among Food Handlers Under School Meals Programme and Intake of Aflatoxin and Fumonisin in Salima District, Malawi
Jere, Gibson M (University of Nairobi, 2021)The natural occurrence of molds in foodstuffs produces mycotoxins. Aflatoxins and fumonisins are the most common mycotoxins in foods. Exposure to mycotoxins contaminated foods pose serious threats to human health. The ...