Stability, sensory and storage properties of whey-based beverages flavoured with juices from selected fruits available in Kenya
| dc.contributor.author | Mathooko, FM | |
| dc.date.accessioned | 2013-05-15T10:33:12Z | |
| dc.date.available | 2013-05-15T10:33:12Z | |
| dc.date.issued | 1989 | |
| dc.identifier.citation | Master of Science in Applied Human Nutrition | en |
| dc.identifier.uri | http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/23144 | |
| dc.language.iso | en | en |
| dc.title | Stability, sensory and storage properties of whey-based beverages flavoured with juices from selected fruits available in Kenya | en |
| dc.type | Thesis | en |
| local.publisher | Department of Food and Nutrition Technology | en |
Files in this item
| Files | Size | Format | View |
|---|---|---|---|
|
There are no files associated with this item. |
|||