Show simple item record

dc.contributor.authorAkundabweni, LSM
dc.contributor.authorMaina, DM
dc.contributor.authorMulokozi, G
dc.date.accessioned2013-06-15T08:07:44Z
dc.date.available2013-06-15T08:07:44Z
dc.date.issued2010
dc.identifier.citationM., MRMAINADAVID. 2010. IONOMIC VARIATION CHARACTERIZATION IN AFRICAN LEAFY VEGETABLES FOR MICRONUTRIENTS USING XRF AND HPLC Akundabweni LSM, Mulokozi G and DM Maina. (1979-1986)Guidance in the development of numerous Institute of Adult Studies. : Philosophical Issues Invoked by Shona Peopleen
dc.identifier.urihttp://www.ajol.info/index.php/ajfand/article/view/64279
dc.identifier.urihttp://profiles.uonbi.ac.ke/dmaina/publications/ionomic-variation-characterization-african-leafy-vegetables-micronutrients-using
dc.identifier.urihttp://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/34254
dc.description.abstractBeside the phytochemical, ionomic fingerprinting represents the inorganic trace element composition of the cellular and organismal component. High-throughput elemental analysis technologies, such as X-Ray Fluorescence (XRF), are applied to ionomic analysis whereas phyto-chemical analyses tend to be in vitro. Both could contribute to: (a) insights on ionome-phytochem micronutrient composition; (b) genetic diversity variant discrimination among accessions to allow simple grouping; (c) core and/or reserve collections rationalization; (d) integration of bioinformatic and genetic tools; and (e) micronutrient-dense varietal improvement and/or cropping decisions. First, variant discrimination was appraised on individual element criterion (e.g. K or Ca or Fe or Zn). Second, on a multiple element (K & Ca & Fe & Zn) condition upon which nutrahealth-implied ionomic variant conditions were rationalized as: (a) Core ‘exceptional’ grade collections scored between E8 and E10; (b) Core ‘Medium’ grades (M5-M7); and (c) ‘Least’ exceptional (Ll-L4) scored and regarded as reserve collections. Objectives were to: (1) Investigate a phyotchem background among the selected African Leafy Vegetables (ALVs) for coupling with ionome grading; (2) Assess variation among accessions based on single element criterion; (3) Characterize cumulative nutrahealth-implied ionomic variation among ALVs. Eleven ALV accessions were raised from seed at the University of Nairobi Greenhouse (2006) and leafy parts harvested. XRF was carried out at the Institute of Nuclear Science and Technology, University of Nairobi. High Performance Liquid Chromatographic (HPLC) analyses were done at the Tanzania Food and Nutritional Centre. Highly significant density variation (p< 0.001) among accessions due to Lutein and â-carotene suggested the phytochem effectiveness for variant discrimination accounting for 0.79 and 0.87 of (R2) variation. The single element K discriminator basis was highly significant (p<.001) relative to the other elements but shyly corrected with only Fe. Latter’s discrimination activity, however, correlated with 3 elements as thus: Mn’s (r=0.64; p< .001); Ca’s (r=0.51; p< .003); and leaf K’s (r= 0.35 at p< 0.05). Leaf Ca’s also correlated with three: with Mn’s (0.52; p< .003); Fe’s (already shown); and Zn (r=.39; p<.03). Data suggest that ionomic variation discriminator ability on Fe & Ca single element selection basis may ‘walk’ with others. Conclusions are: (1) that for primary data mining, XRF can be utilized as the first course of action for large-sized ionomic screening which can be rationalized into Core and Reserve collections to precede phytochem screening for utilization and/or conservation.en
dc.language.isoenen
dc.titleIonomic variation characterization in African leafy vegetables for micronutrients using xrf and hplcen
dc.typeArticleen
local.publisherNuclear Science & Technology, University of Nairobien


Files in this item

FilesSizeFormatView

There are no files associated with this item.

This item appears in the following Collection(s)

Show simple item record