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    Africa's Green Revolution

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    Date
    1994
    Author
    Asiema, Joy K
    Type
    Article
    Language
    en
    Metadata
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    Abstract
    During the 1960s and 1970s, some Asian and Latin American countries experienced yield increases due to the adoption of high­yielding varieties of wheat, rice and maize. Their good performance was due to extensive use of irrigation, fertilizers and pesticides. This so­called Green Revolution has, however, never gained the same importance in Africa.
    URI
    http://www.biotech-monitor.nl/1907.htm
    http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/34356
    Citation
    Asiema, J. (1994), "Africa's Green Revolution." Biotechnology and Development Monitor, No. 19, p. 17-18.
    Publisher
    Department of Private Law, University of Nairobi
    Collections
    • Faculty of Arts & Social Sciences (FoA&SS / FoL / FBM) [6727]

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