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Rhizobacteria-induced changes in tomato metabolism and their relationship to induced resistance against Fusarium oxysporum f. sp lycopersici

dc.contributor.authorMwangi, M
dc.contributor.authorHauschild, R
dc.contributor.authorMutitu, EW
dc.contributor.authorSikora, RA
dc.date.accessioned2013-06-17T07:58:26Z
dc.date.available2013-06-17T07:58:26Z
dc.date.issued2002
dc.identifier.citationMwangi M, Hauschild R, Mutitu EW, Sikora RA (2002). Rhizobacteria-induced changes in tomato metabolism and their relationship to induced resistance against Fusarium oxysporum f. sp lycopersici. Meded Rijksuniv Gent Fak Landbouwkd Toegep Biol Wet. 2002;67(2):145-7.en
dc.identifier.urihttp://www.ncbi.nlm.nih.gov/pubmed/12701416
dc.identifier.urihttp://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/34769
dc.language.isoenen
dc.titleRhizobacteria-induced changes in tomato metabolism and their relationship to induced resistance against Fusarium oxysporum f. sp lycopersicien
dc.typeArticleen


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