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    Food Engineering For Development: The Cases Of Edible Oil And Dairy Industries In Kenya

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    Date
    1997
    Author
    Gumbe, LO
    Type
    Presentation
    Metadata
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    URI
    http://hdl.handle.net/11295/43219
    Citation
    .O, PROFGUMBELAWRENCE. 1997. Food Engineering for Development: The Cases of Edible Oil and Dairy Industries in Kenya. Proceedings of the Seventh International Congress on Engineering and Food. 13-17 April Brighton, England.. Gabbay R. &Siddique A., ed., Good Governance Issues and Sustainable Development: The Indian Ocean Region (New Delhi: Vedams Books). : ISCTRC
    Publisher
    Envrironmental and Biosystems Engineering, University of Nairobi
    Collections
    • Faculty of Engineering, Built Environment & Design (FEng / FBD) [839]

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