Antimicrobial properties of fermented uji as a weaning food
| dc.contributor.author | Mbugua, SK | |
| dc.date.accessioned | 2013-07-17T13:53:53Z | |
| dc.date.available | 2013-07-17T13:53:53Z | |
| dc.date.issued | 1991 | |
| dc.identifier.citation | SK Mbugua, J Njenga 1991 Antimicrobial properties of fermented uji as a weaning food - Proceedings of a Regional Workshop on Traditional …, | en |
| dc.identifier.uri | http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/48672 | |
| dc.language.iso | en | en |
| dc.title | Antimicrobial properties of fermented uji as a weaning food | en |
| dc.type | Article | en |
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