Scope And C Onstraints For Utilisation Of Sorghum And Millets As Fermented And Germinated Products.

Thumbnail
Date
1989
Author
Mbugua, S.K.
Type
Presentation
Language
en
Metadata
Show full item record

URI
http://hdl.handle.net/11295/52599
Citation
Mbugua, S.K . Scope and c onstraints for utilisation of sorghum and millets as fermented and germinated products. National Workshop on sorghum and Millets Systems K.I.A. April 10 - 12 , 1989 , Nairobi, Kenya.
Publisher
University of Nairobi
 
Department of Food Science Nutrition and Technology
 
Collections