Kenya
| dc.contributor.author | Maundu, PM | |
| dc.contributor.author | Njiro, EI | |
| dc.contributor.author | Chweya, JA | |
| dc.contributor.author | Imungi, JK | |
| dc.contributor.author | Seme, EN | |
| dc.date.accessioned | 2013-07-31T08:03:17Z | |
| dc.date.available | 2013-07-31T08:03:17Z | |
| dc.date.issued | 1999 | |
| dc.identifier.citation | Maundu, Patrick M., et al. "Kenya." The biodiversity of traditional leafy vegetables (Chweya JA and Eyzaguirre PB Eds.). International Plant Genetic Resources Institute, Rome, Italy (1999): 51-84. | en |
| dc.identifier.uri | http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/52873 | |
| dc.language.iso | en | en |
| dc.publisher | University of Nairobi, | en |
| dc.title | Kenya | en |
| dc.type | Article | en |
| local.publisher | college of agriculture and veterinary sciences, | en |
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