Effects of feeding supplemental fat (yellow grease) to lactating cows on milk composition and diet digestibility

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Date
1992
Author
Gachuiri, C.K
DePeters, E.J
Zin, R.A
Type
Article
Language
en
Metadata
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URI
http://erepository.uonbi.ac.ke:8080/xmlui/handle/123456789/55314
Citation
Gachuiri, C.K., E.J. DePeters and R.A. Zinn. 1992. Effects of feeding supplemental fat (yellow grease) to lactating cows on milk composition and diet digestibility. J. Dairy Sci.75:171.
Publisher
University of Nairobi,
 
college of agriculture and veterinary sciences,
 
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