URI

http://hdl.handle.net/11295/55872

Citation

Mbugua, S.K. and Mwaura, S.M. 1996. Aflatoxin contamination in fermented and germinated products in Kenya. Proceedings 3 rd Biennial Seminar on African fe rmented foods. In Traditional fermented food processing in Africa. Ed. M.Halm and M. Jakobsen, pp 103 – 109.1996.