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    Maize value chain aflatoxin mitigation

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    Varsity focus dec 2011 (2).pdf (1.689Mb)
    Date
    2011-12
    Author
    Kanq'ethe, Erastus
    Type
    Article
    Language
    en
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    Abstract
    Indeed, it is clear that Aflatoxin contamination of maize consumed and or marketed in Kenya is a recurrent problem. In 1961, about 16,000 turkeys died due to consumption of aflatoxin contaminated groundnut feeds. Other outbreaks affecting animals and humans have occurred ever since, with the 2004 and 2005 outbreak having the highest morbidity (406 affected) and mortality (157 dead) among human population.
    URI
    http://hdl.handle.net/11295/65226
    Publisher
    University of Nairobi
    Collections
    • Magazine & Newspaper Clippings [2257]

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