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dc.creatorRodrigues, Virginia
dc.date2012-02-01T12:44:05Z
dc.date2012-02-01T12:44:05Z
dc.date1974-05
dc.date.accessioned2013-01-04T17:11:22Z
dc.date.available2013-01-04T17:11:22Z
dc.date.issued04-01-13
dc.identifierRodrigues, Virginia (1974) A policy review for nutritional goals. Working Papers 163, Nairobi: Institute for Development Studies, University of Nairobi
dc.identifierhttp://opendocs.ids.ac.uk/opendocs/handle/123456789/1343
dc.identifier330860
dc.identifier.urihttp://hdl.handle.net/11295/7776
dc.descriptionThis paper presents a resume of the current nutrition activities and problems. Furthermore an outline is given on the impact of policies directly related to Nutrition. Two definite goals are indicated. One, the continued promotion of Nutrition Education as a major focus. This is because of a shift from curative to preventive measures against malnutrition. Two, in the sphere of cereal production Kenya may well consider the feasibility of participation in the ECA/MO regional grains storage scheme; due primarily to rapid technological advances in this field. Furthermore specific planning will be required for food production primarily for local consumption.
dc.languageen
dc.publisherInstitute for Development Studies, University of Nairobi
dc.relationWorking Papers.;163
dc.rightshttp://creativecommons.org/licenses/by-nc-nd/3.0/
dc.rightsInstitute for Development Studies, University of Nairobi
dc.subjectHealth
dc.subjectDevelopment Policy
dc.titleA policy review for nutritional goals
dc.typeSeries paper (non-IDS)


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