Browsing Faculty of Agriculture & Veterinary Medicine (FAg / FVM) by Author "Imungi, J. K."
Now showing items 1-3 of 3
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Association between breast/bottle feeding and sucking habits among 3-5 year olds in Nairobi
Ngatia, E. M.; Nyanga, P. M.; Imungi, J. K.; Muita, J. W.; Ogard (University of Nairobi, 2001)No abstract available -
Effects of Cultivar, Frying Temperature and Slice Thickness on Oil Uptake and Sensory Quality of Potato Crisps Processed from Four Kenyan Potato Cultivars
Abong, G. O.; Okoth, M. W.; Imungi, J. K.; Kabira, J. N. (Department of Food Science, Nutrition and Technology, 2011)The effects of potato cultivar, frying temperature and slice thickness on oil uptake and sensory quality of potato crisps were investigated in four Kenyan cultivars. Potato tubers were peeled, washed and cut into slices ... -
Harvesting, postharvest handling, hygiene knowledge and practices of guava fruit farmers: A comparative study of two counties of Kenya
Katumbi, J. N.; Imungi, J. K.; Abong, G. O (African Journal of Food Science, 2021-04-30)he guava (Psidium guajava) grows on farms or in the bush in many parts of Kenya, including Kitui and Taita Taveta, and remains virtually unattended. Guava fruit value chain is commercially disorganized and standard postharvest ...