Browsing Faculty of Science & Technology (FST) by Subject "Beer; Fungi; Maize; Mycotoxins; South Africa"
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Mycobiota and co-occurrence of mycotoxins in South African maize-based opaque beer.
(University of Nairobi, 2018)Beer, a beverage consumed throughout the world, is mainly derived from cereals. In this study, fungal and mycotoxin contamination, as well as the physicochemical properties of maize-based opaque beer (umqombothi) obtained ...