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College of Agriculture and Veterinary Sciences (CAVS)
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Animal-source foods (ASFs); Consumer perceptions; Emic perspectives; Food safety; Foodborne diseases; Malnutrition; Qualitative; Urban informal settlements. (1)
Intrahousehold Resource Allocation And Benefit Sharing (1)
Livestock diseases; Northern Kenya; Participatory epidemiology; Spatial analysis. (1)
Nairobi-Kenya; challenges; dairy-value-chain; food-safety; total-bacteria; total-coliform; urban. (1)
Nixtamalization Of A Supplementary Porridge For Children:; Physico-Chemical Characteristics, Nutrient Intake,;Aflatoxin Contents And Aflatoxin Exposure (1)
Rift valley fever; Occurrence; Epidemiology; Sero-prevalence; In cattle; Maintenance (1)
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