Biosensors
Date
2011Author
Mulaa, Francis J
Krämer, Petra M
Type
BookLanguage
enMetadata
Show full item recordURI
http://onlinelibrary.wiley.com/doi/10.1002/9781444355321.ch13/summaryhttp://hdl.handle.net/11295/38364
Citation
Mulaa, F. J. and Krämer, P. M. (2011) Biosensors, in Handbook of Food Safety Engineering (ed D.-W. Sun), Wiley-Blackwell, Oxford, UKPublisher
Biochemistry Department, University of Nairobi, Nairobi, Kenya Research Unit Microbe-Plant Interactions, HelmholtzZentrum München – German, Research Center for Environmental Health, Neuherberg (Munich), Germany