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dc.contributor.authorGithunguri, CM
dc.contributor.authorEkanayake, I
dc.contributor.authorChweya, JA
dc.contributor.authorDixon, AGO
dc.contributor.authorImungi, J
dc.date.accessioned2013-07-25T13:25:27Z
dc.date.available2013-07-25T13:25:27Z
dc.date.issued1998
dc.identifier.citationGithunguri CM, Ekanayake I, Chweya JA, Dixon AGO and Imungi J (1998). The effect of different agroecological zones and plant age on the cyanogenic potential of six selected cassava clones, pp 71-76en
dc.identifier.urihttp://books.google.co.ke/books?id=bIsz-PA75b4C&pg=PP5&lpg=PP5&dq=The+effect+of+different+agroecological+zones+and+plant+age+on+the+cyanogenic+potential+of+six+selected+cassava+clones&source=bl&ots=9nEuX0yqvb&sig=Ii9Zods2yU72OgW81I_VIXDgppU&hl=en&sa=X&ei=ECXxUfGNHJPxhQfAi4DgBw&redir_esc=y#v=onepage&q=The%20effect%20of%20different%20agroecological%20zones%20and%20plant%20age%20on%20the%20cyanogenic%20potential%20of%20six%20selected%20cassava%20clones&f=false
dc.identifier.urihttp://hdl.handle.net/11295/51275
dc.language.isoenen
dc.titleThe effect of different agroecological zones and plant age on the cyanogenic potential of six selected cassava clonesen
dc.typeBook chapteren


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