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    Effects of phosphorus supply on the growth and nodulation of cowpeas.

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    Date
    2000
    Author
    Gichuki, FN
    Mungai, DN
    Gachene, CKK
    Type
    Book chapter
    Language
    en
    Metadata
    Show full item record

    Abstract
    The effects of P supply (0, 20, 40, 80, 160 and 320 kg/ha) on growth and nodulation of cowpeas (Vigna unguiculata) cv. Vita 4 and Ife Brown grown in a podzolic soil (Haplustult) was studied in a greenhouse trial. The seeds were inoculated with Bradyrhyzobium CB 756. Plants were harvested at the beginning of flowering. The number of trifoliate leaves and DM yield in both cv. increased with increasing P application. The yield of the tops of Vita 4 was maximum at 160 kg P/ha and that of Ife Brown at 320 kg P/Ha. Extractable P related linearly to the rate of applied P, and DM yield increased with increase in extractable P. Plants grown without P had fewer and smaller nodules. An increase in P from 1 to 160 kg/ha increased the number of nodules/plant from 16 to 113 in Vita 4 and from 14 to 70 in Ife Brown. Similarly, increasing P increased nodule dry weight. The P conc. of the youngest fully expanded leaf (YFEL) and in the whole plant top increased with increasing P supply in both cv. and was generally higher in the YFEL than in the whole top. A critical P conc. of 0.3 and 0.25% was found in the YFEL and the whole top, resp., for cv. Vita 4.
    URI
    http://hdl.handle.net/11295/52292
    Citation
    Ikombo, B. M., Edwards, D. G., Asher, C. J., Gichuki, F. N., Mungai, D. N., Gachene, C. K. K., & Thomas, D. B. (2000). Effects of phosphorus supply on the growth and nodulation of cowpeas. In Land and water management in Kenya: towards sustainable land use. Proceedings of the Fourth National Workshop, Kikuyu, Kenya, 15-19 February, 1993. (pp. 123-131). Soil and Water Conservation Branch, Ministry of Agriculture and Rural Development.
    Publisher
    University of Nairobi,
     
    college of agriculture and veterinary sciences,
     
    Collections
    • Faculty of Agriculture & Veterinary Medicine (FAg / FVM) [275]

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